Grilled Pork Belly with Hot and Sweet Marinade
보스톤코리아  2011-09-26, 16:58:38 
"Samgyeopsal" means three-layered meat, which describes the look of the pork belly, consisting of the skin, fat and the meat. Hot and sweet marinade is a slight variation of "yangnyeom gochujang" (seasoned chili paste). I serve this dish more often than "bulgogi" (grilled marinated beef) for my own family or for guests. Use a broiler for gas ovens or a grill (4 inches or 10 centimeters away) for electric ovens.

INGREDIENTS (serves 4)
1¼ pounds/568 grams PORK BELLY, skin cut off with scissors

HOT and SWEET MARINADE:
4 tablespoons GOCHUJANG (chili paste)
2 teaspoons GOCHUGARU (chili flakes)
4 teaspoons SOY SAUCE
1 tablespoon grated GINGER
2 GARLIC CLOVES, crushed
2 tablespoons HONEY or SUGAR
½ teaspoon SALT

How To
1. Combine the meat with half of the marinade when you start grilling. When the meat is cooked opaque, turn it over and add more marinade, using the back of a spoon. Grill until lightly browned.
2. Cut into bite-size pieces with scissors.

ⓒ 보스톤코리아(http://www.bostonkorea.com), 무단전재 및 재배포 금지
의견목록    [의견수 : 0]
등록된 의견이 없습니다.
이메일
비밀번호
자코비 엘스버리 레드삭스 첫 30-30 클럽 2011.09.27
( 보스톤 = 보스톤코리아 ) 정성일 기자 = 보스톤 레드삭스의 1번 타자 자코비 엘스버리가 레드삭스 선수로는 처음으로 30-30클럽(홈런 30, 도루 30)에..
800 Gathered at the MIT Korean Food Festival, “Taste of Korea” 2011.09.26
MIT KGSA held Korean Food Festival with Consulate General of Korea in Boston
Grilled Pork Belly with Hot and Sweet Marinade 2011.09.26
Samgyeopsal
MIT 한식축제, 800명 몰렸다 2011.09.26
MIT 한인 학생회, 보스톤 총 영사관 등과 한식 축제 한마당 열어
한인 노인들 복수국적 취득 관심 고조 2011.09.26
“사례별 구체적 영상 자료 봤으면”